Full Article: PDF
Scientific Object Identifier: http://s-o-i.org/1.1/TAS-06-74-15
DOI: https://dx.doi.org/10.15863/TAS.2019.06.74.15
Language: Russian
Citation: Baklanov, A. N., & Baklanova L. V. (2019). Solution to the safety problems of arterial hypertension patients. Development of special salt mixture. ISJ Theoretical & Applied Science, 06 (74), 145-150. Soi: http://s-o-i.org/1.1/TAS-06-74-15 Doi: https://dx.doi.org/10.15863/TAS.2019.06.74.15 |
Pages: 145-150
Published: 30.06.2019
Abstract: The proposed solution to the problem of the safety of patients with hypertension. Developed a special salt mixture. The salt mixture consists of the following components: sodium chloride in the form of “Extra” table salt pounded to a dust-like state, 40–50%, potassium sulfate 7–10%; magnesium sulfate 15-18%; dry dill - 18-20%, dry tea 9-10%, calendula 1-2%. The special salt mixture has a low content of sodium chloride, a light pleasant dill-hourly taste, contains iodine in the form of calendula, does not cake for 12 months, the salinity corresponding to the salinity of ordinary table salt. It is recommended for clinical nutrition of patients with hypertension instead of the usual table salt.
Key words: hypertension, Extra salt, potassium sulfate, magnesium sulfate, dried dill, dry garlic, calendula.
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