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www.T-Science.org       p-ISSN 2308-4944 (print)       e-ISSN 2409-0085 (online)
SOI: 1.1/TAS         DOI: 10.15863/TAS

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ISJ Theoretical & Applied Science 08(100) 2021

Philadelphia, USA

* Scientific Article * Impact Factor 6.630


Makhmudova, M. J.

Prospects for viticulture in the new Uzbekistan.

Full Article: PDF

Scientific Object Identifier: http://s-o-i.org/1.1/TAS-08-100-19

DOI: https://dx.doi.org/10.15863/TAS.2021.08.100.19

Language: English

Citation: Makhmudova, M. J. (2021). Prospects for viticulture in the new Uzbekistan. ISJ Theoretical & Applied Science, 08 (100), 90-92. Soi: http://s-o-i.org/1.1/TAS-08-100-19 Doi: https://dx.doi.org/10.15863/TAS.2021.08.100.19

Pages: 90-92

Published: 30.08.2021

Abstract: Viticulture is a relatively low-income, labor-intensive sector of agriculture that bears fruit for 50-60 days, yields up to 80-100 years, and generates an economically net income, regardless of the weather, without relatively high costs.

Key words: khoraki, wine varieties, vineyards, other crops, groundwater, meadow soils, gravelly, saline soils, musallas, hussaini, toyfi, rizamat ota, kelinbarmak.


 

 

 

 

 

 

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