Full Article: PDF
Scientific Object Identifier: http://s-o-i.org/1.1/TAS-08-100-19
DOI: https://dx.doi.org/10.15863/TAS.2021.08.100.19
Language: English
Citation: Makhmudova, M. J. (2021). Prospects for viticulture in the new Uzbekistan. ISJ Theoretical & Applied Science, 08 (100), 90-92. Soi: http://s-o-i.org/1.1/TAS-08-100-19 Doi: https://dx.doi.org/10.15863/TAS.2021.08.100.19 |
Pages: 90-92
Published: 30.08.2021
Abstract: Viticulture is a relatively low-income, labor-intensive sector of agriculture that bears fruit for 50-60 days, yields up to 80-100 years, and generates an economically net income, regardless of the weather, without relatively high costs.
Key words: khoraki, wine varieties, vineyards, other crops, groundwater, meadow soils, gravelly, saline soils, musallas, hussaini, toyfi, rizamat ota, kelinbarmak.
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