Azizov, B. M., Isroilov, B. A., Nazarova, M. B., & Zikiryoyeva, K. F.
The influence of the seed quality on the thickness and yield of autumn wheat grain. |
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Full Article: PDF
Scientific Object Identifier: http://s-o-i.org/1.1/TAS-09-101-103
DOI: https://dx.doi.org/10.15863/TAS.2021.09.101.103
Language: English
Citation: Azizov, B. M., Isroilov, B. A., Nazarova, M. B., & Zikiryoyeva, K. F. (2021). The influence of the seed quality on the thickness and yield of autumn wheat grain. ISJ Theoretical & Applied Science, 09 (101), 741-743. Soi: http://s-o-i.org/1.1/TAS-09-101-103 Doi: https://dx.doi.org/10.15863/TAS.2021.09.101.103 |
Pages: 741-743
Published: 30.09.2021
Abstract: According to results of experiments, it is necessary to sow high-quality seeds with a size of 2.5-3.0 mm for intensive growth and development in the field, in order to obtain a sufficient number of seedlings, ensuring a high and high-quality grain yield. In the experiment, comparatively high rates of seed germination of 71.5% were noted in the Kroshka variety in the condition of sowing seeds of 3.0 mm. In the experiment, the highest grain yield of 70.3 c/ha was observed in the Kroshka variety when sowing 3.0 mm of seeds.
Key words: grain quality, Triticum durum, variety, experiment, yield, fraction, seed germination, additional harvest, the number of seedlings.
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